Cardinale Estate (currently owned by Kendall-Jackson) is located in Napa Valley's Oakville district. Its signature red is a Cabernet blend made from low-yielding vines situated in the Mayacamas and Vaca mountain ranges. Cardinale sources grapes from Keyes Vineyard on Howell Mountain, Veeder Peak Vineyard, and To Kalon Vineyard in Oakville. The vines are green harvested, after which grapes are hand-sorted and pressed in traditional basket presses. The aging is done in 100% new French barrels. Since 2001 Christopher Carpenter has been the wine maker.
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