Author: Robert Parker
No tasting note.
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Author: Richard Juhlin
Issue: Issue 1
Tasted a score of times since May 1988, this wine is easy to identify at blind tastings. It was developed relatively slowly and has an even quality from bottle to bottle. The complex nose has a perfect balance between the Pinot and the Chardonnay. Exhaust fumes, mushroom cream, orchid, and orange are some of the most obvious aromas in this medium-bodied Champagne.
Author: Per-Henrik Mansson
Seductive and wonderfully balanced, crisp yet it caresses the palate. Has a very complex toasted bread and buttery croissant character along with some nutmeg, spice, chocolate and vanilla notes. At its peak, so drink and enjoy.--Dom Perignon vertical.
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